ACCUMINATA (OJI IGBO), KOLA VERA (OJI HAUSA), AND GAXCINA KOLA (BITTER KOLA)
ABSTRACT The extraction of alkaloid from Gaxcina kola (bitter Kola), Kola acuminated (Oji Igbo) and Kola…
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WATER CLEANING TECHNIQUES
CHAPTER ONE 1.1 INTRODUCTION Water is of the materials require to sustain life. It is naturally, available and…
CHEMICAL ANALYSIS OF BISPHENOL A IN INDUSTRIAL WASTEWATER SAMPLE
CHAPTER ONE INTRODUCTION AND LITERATURE REVIEW 1.1 Introduction Bisphenol A (BPA) is a synthetic chemical that was originally…
EXTRACTION OFALKALOIDS FROM THREE NIGERIAN PLANTS, KOLA ACCUMINATA (OJI IGBO), KOLA VERA (OJI HAUSA), AND GAXCINA KOLA (BITTER KOLA).
CHAPTER ONE 1.1 INTRODUCTION Alkaloids are a class of organic compounds that typically contain nitrogen and have…
EXTRACTION AND STUDY OF EFFECT OF HEAT ON CAFFEINE EXTRACTED FROM KOLA NUT
ABSTRACT Caffeine is an odorless, slightly bitter organic compound found mostly in beverages such as coffee or…
EXTRACTION AND CHARACTERIZATION OF VEGETABLE OIL USING BREAD FRUIT SEED
CHAPTER ONE 1.0 INTRODUCTION 1.1 Background of the study Biomass, particularly agricultural residues seem to be one…
COMPARATIVE STUDY OF PHYSICOCHEMICAL ANALYSIS OF BOREHOLE WATER AND SACHET WATER
ABSTRACT Three types of sachet water samples and three types of borehole water samples all from Owerri Municipal,…
ASSESSMENT OF THE PHYTOCHEMICAL CONSTITUENTS AND PROXIMATE COMPOSITION OF AFRICAN PEER
CHAPTHER ONE INTRODUCTION 1.1 Background of the Study Plants are important in our everyday existence. They provide our…
PERSONNEL APPRAISAL IN A ROUTINIZED MANAGEMENT SYSTEM
CHAPTER 1 1.1 BACKGROUND OF THE STUDY A natural consequence of the systematic view of organization is…
AN APPRAISAL OF WORK STRESS ON THE JOB PERFORMANCE OF SECRETARY IN BUSINESS ORGANIZATIONS IN OGUN STATE
ABSTRACT This research work was carried out to appraise Job stress and performance of secretaries business organization. One…